Director of Personal Chef Services

With degrees from the Institute of Culinary Education and the University of Delaware, Maryland native, Becca brings her expertise in event planning, cooking and hospitality to Nourish Culinary.

Whether cooking up a feast or coordinating a gathering, this 10-year Event Planner turned Chef loves detail and ensuring every event – from a celebration to weekly dinner – is perfectly crafted.

When not working or cooking delicious meals for her family, Becca can be found chasing her 2 toddlers and dog, George with her husband.